Chateau Lalande-Borie, Saint-Julien 2009

(a blend of 50% cabernet sauvignon, 40% merlot and 10% cabernet franc; pH 3.75; 27% new oak) Bright ruby. Enticing, vibrant, surprisingly forthcoming aromas of cranberry and red cherry syrup. Shows more red fruits on the palate, with strawberry-rhubarb and cranberry cocktail flavors nicely complicated by a hint of citrus. Made in a very open-knit and soft style, but finishes a touch tart and tannic. Still, this should be a remarkably enjoyable, easy-drinking 2009.

• Reviewer Name: Ian d'Agata
• Review Date: May 2010